Sugar Free Mango Kulfi
You cannot dream of a summer season without Mangoes - the king of fruits. This amazing fruit can be used to make a number of delicious recipes. Mango Kulfi is one of them. Mango Kulfi is one of the most delicious Indian chilled dessert loved by every one. Mango kulfi is a sheer delight for the tongue!
In my family every one love this creamy, delicious & irresistible Mango Kulfi specially my mother, but being a Diabetic she cant eat this because it contains sugar....so i tried this Sugar Free Mango Kulfi recipe....result was soooo good ...she loved it.
Do try this recipe of Sugar Free Mango Kulfi … you will surly like this Sugar Free Mango Kulfi …!!!
Ingredients:
1 liter milk
1 cup Alphonso mango pulp
1/2 cup milk powder
2 tsp sugar free
1/2 tsp cardamom powder
2 tbsp chopped nuts (almond, pistachio, cashew nut)
Method:
1. Boil milk in a thick bottom pan.
2. When it comes to a boil, add milk powder, nuts & let it boil.
Keep on stirring continuously. boil the milk on low flame.
Keep on stirring continuously. boil the milk on low flame.
3. When milk reduce to half, add sugar free, cardamom powder & boil
it for another 2-3 mins.
it for another 2-3 mins.
4. Allow it cool, when milk cool completely, add mango pulp in it, mix the pulp &
milk properly.
milk properly.
5. Now pour this mixture in a mixer jar & bland it for some time.
5. Take kulfi moulds, transfer kulfi mixture in kulfi moulds.
6. Freeze for 6-7 hours/over night.
7. Now demould the mango kulfi, garnish it with chopped pistachio, almond.
8. Sugar Free Mango Kulfi is ready to serve.
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