Chocolate Frappe
Ingredients:
3 cup milk
2 tsp sugar
4 tsp chocolate powder
1 tsp coffee powder
2 tbsp whipped cream
1 cup vanilla ice cream
3-4 ice cubs
2-3 tsp chocolate sauce
Method:
1. Take 2-3 serving glass, keep them in freezer for 10-15 sec.
2. Take out the glass from freezer pour the chocolate sauce on the sides of the glass while
rotating it to form a design of your choice & keep it again for few ses repeat the same for
other glasses.
rotating it to form a design of your choice & keep it again for few ses repeat the same for
other glasses.
3 In a blander add milk, sugar, chocolate powder,coffee powder & blend till smooth & frothy.
4. Add ice cubs, whipped cream & bland again.
5 Now take out the decorated glasses from the freezer & pour the blended milk in the
glass,top it with vanilla ice cream, chocolate sauce.
glass,top it with vanilla ice cream, chocolate sauce.
4. Serve immediately.
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