Friday, 1 November 2013

Cron Chivda

Corn Chivda

Corn Chivda

Diwali Greeting

Corn Chivda is a snack prepared during Diwali festival & is made by mixing cornflakes with variety of nuts & spices. The best thing about this is that it can be made very quick & very tasty.

Corn Chivda

Corn chivda is a crunchy, munching snack which can be eaten any time of the day.Corn has a lot of health benefits. It is rich in phosphorus, magnesium, manganese, zinc, copper, iron & selenium. It also has small amounts of potassium.

Corn Chivda

Here is a simple recipe of  corn chivda. A chivda can't be simpler than this one.......


3 cups corn flakes 
3/4 cup peanuts 
1/2 tbsp raisin 
8-10 cashew nuts
3-4 green chilies 
1/2 tsp red chili powder
1 tsp aamchur (dry mango) powder
10-15 curry leaves
1/2 tsp fennel seeds
2 tsp sugar
2 tbsp oil
Salt to taste


1.  Heat oil in a large heavy bottom pan, add fennel seeds when it splutters, add 
    green chilies, curry leaves, peanuts, raisins, cashew nut to this & sauté until peanuts
    turns crispy.

2. Add corn flakes to this, stir it well for about 30-40 seconds.

3. Now add salt, red chili powder, powdered sugar, dry mango powder & mix well until
coats well.

4. Remove from flame.

5. Allow to cool & transfer to air tight container.

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  1. Corn chivda looks wonderful and healthier too! Simple, yet stunning. With very less time hanging around, it s a must try

  2. I can have this with my tea right now. looks yum, do visit me too dear.

  3. I can have this anytime..mostly munching in front of t.v or computer..

  4. yummy n love dis time pass snack.

  5. Tnx fore the information
    "The only time I put on weight recently was with the kids," she says. Her trick for losing it? Real-life, simple tactics: "I've become the master of shortcuts! It's still about eating less and moving more, but there's a way to do it so you don't feel miserable." This way, the weight stays off. Here are her top tips. For more information about The Secret of Corn health benefits