Friday 12 December 2014

Pineapple Cake

Pineapple Cake
( Egg Less)


Pineapple Cake


Cake is the dish associated with fun, happiness, enjoyment, celebrations & when the occasion is Christmas then there has to be some thing special. 

I am posting Egg Less Pineapple Cake recipe for this festive occasion. This homemade pineapple cake is almost as delicious as the ones with eggs. 


Pineapple Cake


Pineapple cake has a unique flavour & taste which is wonderful. The cake is very spongy & juicy ...... Enjoy this delicious pineapple cake !!


Ingredients:


For cake:

1 cup all purpose flour
1 tbsp finely chopped pineapple
1/2 cup milk powder 
1/2 cup desiccated coconut
1/2 cup sugar
1/2 tsp baking soda
1/2 tsp baking powder
1 tsp pineapple essence
1 tbsp butter
3/4 cup milk

For icing:


2 cups cream chilled
1/2 cup unsalted butter
1 tsp pineapple essence
6 tbsp powdered sugar
1 cup pineapple juice
1 tbsp pineapple slices  
1 tbsp cherry 

Method:


For cake:


1. Preheat the oven for 180C for about 10 mins.

2. Heat milk in a vessel, add butter stir it till butter melted.

3. Swich off the heat, let it cool for 5 mins & whip it well.

4. Now grind the sugar to powder, add it to milk & butter mixture, beat it well.

5. Add milk powder, whip again, then add desiccated coconut & whip it well.

6. Sieve all purpose flour with baking powder & baking soda.

7. Gradually add the sieved flour & whip till a thick batter is formed.

8. Now add pineapple essence & peaces, mix well, Pour the batter in cake pot,

9. Bake it in preheated oven for 30-35 mins or till the cake is done.

10. Take the cake out of the oven & let it cool. 

For icing:


1. Take butter, cream, icing sugar & essence in a bowl.

2. Beat them well on slow speed till the batter become very soft.

3. Take the cake & carefully slice it into two halves. 

4. Take the bottom layer & sprinkle the pineapple juice until the entire cake is soaked with it. 

5. Spread the icing cream over the cake top.

6. Place the top layer on the prepared cake, sprinkle the pineapple juice on it also.

7. Spread the cream over the sides & top with a palette knife.

8. Decorated the top of cake with pineapple pieces, cheery or as per your choice.

9. Chill for 3-4 hours. Pineapple cake is ready to serve.

You Also Like To Visit:


Black Forest Cake
Black Forest Cake
Strawberry Cake
Strawberry Cake
Chocolate Cake
Chocolate Cake
Egg Less Vanilla Cake
Egg Less
Vanilla Cake


12 comments:

  1. Lovely cake ! Loved the decoration on it too..

    ReplyDelete
  2. Perfect Pineapple cake!!!! just love it

    ReplyDelete
  3. Looks delicious and excellent preparation.. :)

    ReplyDelete
  4. Wonderful cake. The decoration is really good.

    ReplyDelete
  5. Very decorative cake. It looks delicious and yummy too.

    ReplyDelete
  6. Wow! Cake looks so beautiful and nice collection of cakes pictures.Thanks for sharing with us good recipe.
    Cake Delivery In Ghaziabad
    Cake Delivery In Faridabad
    Cake Delivery In Dehradun

    ReplyDelete
  7. Fantastic Post! Lot of information is helpful in some or the other way. Keep updating pineapple powder

    ReplyDelete
  8. Thanks for sharing this informative information about Pineapple Powder with us. It's very helpful. Keep it up!

    ReplyDelete
  9. Thanks for sharing this informative information about organic pineapple powder with us. It's very helpful. Keep it up!

    ReplyDelete
  10. I loved your recipe for pineapple cake! It looks so delicious and easy to make. I would love to try it out sometime. Also, I was wondering send a cake coupon code? I would love to send a cake to my friend for her birthday, and your pineapple cake would be perfect! Thank you for sharing your recipe and your beautiful pictures. Keep up the great work!

    ReplyDelete
  11. I really enjoyed reading about this Pineapple Cake recipe! The use of fresh pineapple definitely adds a unique and delicious touch. It reminds me of the fresh produce I always find at my local Eastside discount nursery.

    ReplyDelete