Vanilla Ice Cream
Ingredients:
1/2 liter milk
1 tbsp cornflour
1 tsp vanilla essence
1/2 cup cream
4-5 mint leaves
Sugar to taste
Method:
1. Mix cornflour in 1/4 cup of milk & keep it aside.
2. Heat remaining milk in a heavy bottom pan.
3.When it comes to a boil add cornflour milk,sugar & boil for another 5-7 mins.
4. Remove from heat & allow it to cool.
5. Now add cream,vanilla essence & mix well.
6.Pour the mixture into a aluminium ice cream container. Cover with tight lid & refrigerate
till semi-set.
7.Transfer the ice cream mixture into a mixer & blend till smooth.
8. Pour the ice cream mixture back into the same aluminium ice cream container.
9. Cover with lid & refrigerate again till set.
10. Scoop ,garnish with mint leaves & serve.
2. Heat remaining milk in a heavy bottom pan.
3.When it comes to a boil add cornflour milk,sugar & boil for another 5-7 mins.
4. Remove from heat & allow it to cool.
5. Now add cream,vanilla essence & mix well.
6.Pour the mixture into a aluminium ice cream container. Cover with tight lid & refrigerate
till semi-set.
7.Transfer the ice cream mixture into a mixer & blend till smooth.
8. Pour the ice cream mixture back into the same aluminium ice cream container.
9. Cover with lid & refrigerate again till set.
10. Scoop ,garnish with mint leaves & serve.
wow..yummy
ReplyDeleteWow! Looks delicious.. Thanks for sharing Shobha :-)
ReplyDeleteOh my that is a tempting ice cream....awesome click
ReplyDeleteI discovered that custard powder is great for home made ice cream. Happy to learn it from this soothing ice cream
ReplyDeleteoh..my gosh..ice cream vth out any artificial products..very tempty n i can have this even nw(BTW iam vht cold.haha)
ReplyDelete