Friday, 29 June 2012

Shahi Veg Pulao

Shahi Veg Pulao

Shahi Veg Pulao

Shahi Veg Pulao is a delicacy of rice made with basmati rice, lots of vegetables, aroma of  spices, flavor of dry fruits. Its a healthy, nutritious dish specially for kids.

Shahi Veg Pulao

Shahi Veg Pulao is a satisfying complete meal, very easy to cook & can be served with raita, pickle or roasted papad.

2 cups basmati rice
1 onion chopped
2 carrots chopped
1 potato cut into cubes 
1 tbsp chopped green beans
1 cup green peas 
2-3 green chilies 
4-5 black pepper  
2-3 clove
1-2 cinnamon
1-2 cardamoms big & green
1 tbsp raisins
2 tbsp cashew nut
1 tbsp coriander leaves chopped
1/2 tsp cumin seeds
1 1/2 tbsp ghee
4 cups water
Salt to taste


1. Wash rice & soak them for 15 min. 

2. Heat ghee in a pan.

3. Add cumin seeds, cloves, cardamom, cinnamon, black pepper.                                 

4. Let it fried, add onion, saute till 3/4th done.

5. Now add all vegetables & green chilies, stir for some time.

6. Add salt, cashew nut, raisins & water. Stir again.

7. Now add rice, when water started boiling ,lower heat, cook for another 5 mins.    

8. Cover pan with lid & cook it for 15 mins on lower heat. switch off the heat.

9. Garnish with fresh coriander leaves & serve hot.       

Shahi Veg Pulao

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