Aloo Bhindi

Aloo Bhindi

(Potato & Lady Finger)

Ingredients:

1-2 medium sized boiled potatoes

250 grms (lady finger)

1/4 tsp turmeric powder

1/2 tsp red chili powder

1/2 tsp cumin seeds

1 tsp dry mango powder 

1 tsp coriander powder

1 tsp oil

Salt to taste

Method:

1. Wash, pat, dry & cut bhindi (lady finger) into small pieces. Peal & cut potatoes into pieces.

2. Heat oil in a kadai & add cumin seeds. then add lady finger & potato.

3. Mix salt, turmeric powder, chili powder,coriander powder &  dry mango powder.

4. Lower the heat & cook covered for some time.

5.Serve hot.