Rasmalai Peda
 |
Ingredients:
250 gms paneer
2-3 tbsp milk powder
50 gms powdered sugar
2-3 drops rose essence
8-10 rose petals
4-5 pistachio chopped
1 tsp ghee
Method:
1. Griend paneer in a mixer jar.
2. Add 1 tsp ghee in a pan.
3. Now mix paneer ,milk powder & powdered sugar in it.
4. Stir it till it leaves the pan.
5. Transfer it in a bowl & allow it to cool.
6. Add rose essence & mix well.
7. Divide the mixture in small pieces & make peda out of it .
8. Garnish with pistachio & rose petals.
9. Pedas are ready to serve.
