Besan Ka Cheela

Besan Ka Cheela
(Gram Flour)

Ingredients:

2 cups gram flour (besan)
1/2 cup chopped onions

1 tsp chopped green chilies

1 tbsp chopped coriander 

1/2 tsp red chili powder

1/4 tsp turmeric powder

Salt to taste

Oil for cooking

Method:

1. Combine all the ingredients except oil in a bowl & make a  dropping
    consistency batter by adding water

2. Heat a non-stick tava on a high flame & spread some oil evenly on it.

3. Now pour a spoon batter & spread the batter evenly in a circle shape.

4. Allow  it to cook  on a medium flame till it turns light brown  & crispy
    From both sides using oil.

5. Serve hot with green chutney/tomato sauce.

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