Chana Chaat

Chana Chaat
( Chickpeas Chaat )

Ingredients:

3 cups boiled kabuli chana (chickpeas)
1 cup finely chopped onion
1 cup finely chopped tomatoes
1 green chili finely chopped 
1/2 tsp cumin seeds powder
1/4 tsp red chili powder
1/2 tsp chaat masala
1/2 tsp dry mango powder
1 tbsp chopped coriander leaves
1 tbsp mint leaves
2 tsp lime juice
Salt to taste

Method:

1. In a bowl or a large plate take the boiled chana.

2. Add chopped tomatoes, onions & green chili to it.

3. Add all dry spices powder & salt.

4. Mix the entire mixture well.

5. Add lime juice to the chaat.

6. Chaat is ready.

7. Garnish it with onions, coriander & mint leaves.

8. Serve instantly.

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