Ingredients:
4-5 bread slices
1 cup gram flour
4-5 green chilies finely chopped
1/4 tsp turmeric powder
1 tsp red chili powder
Oil for frying
Water as required
Salt to taste
Method:
1. Remove crust from all sides of bread.
2. Cut bread slices into triangle shape.
3.In a bow add gram flour, red chili powder, green chilies, turmeric powder & salt .
4. Make a smooth batter using enough water.
5. Heat oil in a pan.Dip bread piece in batter.
6. Deep fry on medium flame till pakodas are golden brown from both sides.
6. Deep fry on medium flame till pakodas are golden brown from both sides.
7. Crispy, delicious pakodas are ready to serve.
8. Serve hot with green chutney/tomato sauce.
tasty bread pakora perfect tea time snack
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