Papadi Chat
Ingredients:
10-12 papadis
2 boiled,peeled & chopped potatoes
1/2 cup soaked & boiled chickpeas
1 onion finely chopped
1/2 cup fresh yogurt whisked
1 tbsp coriander leaves chopped
1 tsp red chili powder
1 tsp cumin powder
1 tsp chaat masala
1 tsp cumin powder
1/2 cup fine sev
1/2 cup boondi
1/2 cup green chutney
1/2 cup tamarind chutney
Salt to taste
2 boiled,peeled & chopped potatoes
1/2 cup soaked & boiled chickpeas
1 onion finely chopped
1/2 cup fresh yogurt whisked
1 tbsp coriander leaves chopped
1 tsp red chili powder
1 tsp cumin powder
1 tsp chaat masala
1 tsp cumin powder
1/2 cup fine sev
1/2 cup boondi
1/2 cup green chutney
1/2 cup tamarind chutney
Salt to taste
Method:
1. Arrange Papadis in a serving plate.
2. Place potatoes & chickpeas on each papdi.
3. Sprinkle some salt on it.
4. Now top up with green chutney, tamarind chutney & yogurt as required.
5. Sprinkle red chili powder & chaat masala,cumin powder as required.
6. Garnish with sev,boondi, onion & a few chopped coriander leaves.
7. Serve immediately
2. Place potatoes & chickpeas on each papdi.
3. Sprinkle some salt on it.
4. Now top up with green chutney, tamarind chutney & yogurt as required.
5. Sprinkle red chili powder & chaat masala,cumin powder as required.
6. Garnish with sev,boondi, onion & a few chopped coriander leaves.
7. Serve immediately
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