Aloo Mutter Paneer

Aloo Mutter Paneer

Ingredients:

1 cup paneer (cottage cheese) small cubes

2 medium boiled potatoes 

1 cup mutter (green peas) blanched

1 cup fresh tomato puree

1 onion chopped

1 tsp ginger-garlic paste

1/2 tsp mustard seeds

1/2 tsp cumin seeds

1/2 tsp turmeric powder

1 1/2 tsp coriander powder

1 tsp red chili powder

1 tsp garam masala powder

1 tbsp oil

Salt to taste

Method:

1. Peel & cut the potatoes in cubs & keep it aside.

2. Heat oil in a non stick pan, add mustard seeds & cumin seeds.

3. When it crackles, add chopped onion, ginger-garlic paste & sauté till light brown.

4. Add tomato puree & cook for 2 minutes. 

5. Now add red chili powder, turmeric powder, coriander powder & cook for some time.

6. Add potatoes, peas, paneer, garam masala, salt & mix well.

7. Cover it with lid & cook for 2-3 mins

8. Turn it in serving dish, garnish with coriander leaves & grated paneer.

9. Serve hot.

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