Gobhi Paneer Masala

Gobhi Paneer Masala

Ingredients:

1 cup cottage cheese cubed

1 cup cauliflower cut in to small florets

1 onion finely chopped

2 tomato finely chopped

1 tbsp ginger-garlic paste    

1 tbsp coriander leaves chopped

1 tsp kashmiri red chili powder    

1 tbsp pav bhaji masala     

1 tbsp kasuri methi crushed

1 tsp cumin seeds 

1 tsp soy sauce   

1 tbsp tomato sauce

1 tbsp oil 

Salt to taste

  

      

Method:

1. Heat oil  in a non stick pan, add cumin seeds & allow to splutter.

2. Add onions saute till turns translucent & add ginger-garlic paste, saute until raw smell leaves.

3. Add tomato, fry till it turns soft, add soy sauce, red chili powder, pav bhaji masala, stir for  
    a minute.

4. Then add tomato sauce, mix well, add cauliflower florets, stir & add  water, salt, bring the
     mixture to boil.

5. Once it started boiling, add the paneer cubes & kasuri methi, mix everything gently, cook
     till cauliflower is almost done.

6. Garnish with chopped coriander. 

7. Gobhi paneer masala is ready to serve.

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